€ 9,40 In stock
Food for special medical purposes. Low protein and gluten free preparation to replace hazelnut spread.
Use under medical supervision in low protein diets. Not suitable as the only source of diet. Not for healthy children and adults and not for children under 3 years old.
1 teaspoon = 5g. At breakfast or at snack, spread 30g of product on a slice of low protein bread.
Glucose syrup (sulfites), water, cocoa butter (10%), vegetable margarine (oil and vegetable fats as is and hydrogenated, water, salt, emulsifier (mono and diglycerids of fatty acids), acidity regulator (citric acid), colour (beta-carotène)), powdered chocolate (sugar, cocoa paste (37,5%), emulsifier (soj lecithin)), modified corn starch, hazelnuts and almonds paste (sugar, hazelnuts (0,2%), almonds (0,2%), vegetable fat, emulsifier(soj lecithin)), chocolate and chocolate-hazelnut flavours, natural extract of vanilla, thickeners (E415, E412), salt. Possible traces of milk.
In a cool and dry place / Shelf life : 18 months. Once opened, secure the lid tightly and refrigerate for up to 30 days.